“These chicken wings are super easy to make and taste delicious!”
READY IN:
1hr 15mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine the first 8 ingredients.
  2. Bring to a boil.
  3. Reduce heat; simmer uncovered for 15-20 minutes, or until thickened.
  4. Meanwhile, cut chicken wings into three sections; discard wing tips.
  5. Place wings in a well-greased 15inch x 10inch x 1inch baking pan.
  6. Bake at 375* for 30 minutes, turning halfway through.
  7. Brush wings with sauce.
  8. Bake 20-25 minutes longer, basting and turning once, or until chicken juices run clean.

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