Zesty Grilled Ahi Tuna With Feta and Fresh Tomato Salsa

“I was looking for new ways to make yummy healthy Ahi Tuna and this recipe hit the spot! It is so easy and quick - using Good Seasons Italian Salad Dressing mix, tomatoes and feta cheese. Give it a try! You will not be disappointed.”
READY IN:
45mins
SERVES:
4
YIELD:
4 Tuna Steaks
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix vinegar, oil, wine and salad dressing mix. Stir in 1 Tbsp of basil.
  2. In a separate bowl, combine tomatoes, onion, feta and remaining basil. Add 4 Tbsp of prepared dressing from step 1.
  3. Pour remaining dressing on Tuna steaks. Cover and refrigerate for 30 min to 1 hour to marinate.
  4. Grill Tuna on Med-High 5-7 min per side or less to your liking.
  5. Transfer to plate and top with tomato mixture.

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