Zesty Italian Sauteed Onion, Pepper and Beef Sandwich

Name: Zesty Italian Sauteed Onion, Pepper and Beef Sandwich
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 sandwiches, 2 serving(s)
Ingredients: 1/2 cup thinly sliced onion; 1/4 cup thinly sliced green bell pepper; 1/4 cup light Italian dressing; 12 slices shaved deli roast beef; 2 (7 inch) submarine rolls, partially split; 2 tablespoons pickled pepper rings

Submitted by ElizabethKnicely

"Sandwich"

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Ready In:: 17mins
Ingredients:: 6
Yields:: 2 sandwiches
Serves:: 2

ingredients

¹⁄₂ cup thinly sliced onion
¹⁄₄ cup thinly sliced green bell pepper
¹⁄₄ cup light Italian dressing
12 slices shaved deli roast beef
2 (7 inch) submarine rolls, partially split
2 tablespoons pickled pepper rings

directions

Cook and stir onions and bell peppers in dressing in medium skillet on medium heat 5 minutes or until vegetables are crisp-tender, stirring frequently.
Add meat; toss to coat. Cook on medium-low heat 2 minutes or until heated through, stirring frequently.
Fill rolls with meat mixture; top with pickled peppers.
KITCHEN TIPS:
Healthy Living: Cut the sodium by 30% per serving by omitting the pickled pepper rings.
Special Extra: Add 1 mozzrella cheese slice, cut in half, or 1 tablespoon shredded Parmesan cheese to each sandwich.
Special Extra: Prepare as directed, cooking 1/3 cup sliced mushrooms along with the onions and bell peppers.