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Zesty Meatloaf

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“This hearty meatloaf needs no sauce and makes great sandwiches the next day... IF you have any leftovers!”
READY IN:
1hr 40mins
SERVES:
6
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Spray a pan & rack liberally with non-stick cooking spray.
  3. Combine all ingredients just until blended. Shape into a loaf and place in prepared pan.
  4. Bake in middle of oven for 90 minutes.
  5. Remove and allow to stand 10 minutes before slicing.
  6. Refrigerate leftovers.
  7. *I prefer spicy brown mustard.
  8. ** If you use ketchup, use original amount listed in recipe. If you use A-1 Sauce instead, reduce the amount of Worcestershire sauce to 2 teaspoons.

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