Zesty Skillet Chicken Altered By MEP

“Obviously got this off a can of Del Monte tomatoes, but I fiddled around with it a bit. It's a great weekday meal to throw together, especially if you have everything cut up ahead of time. I make this pretty often.(I also like a little Frank's Hot Sauce on my plate) You can also throw in a can of black beans or whatever. Be creative!”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet saute chicken, onion and garlic in oil until chicken is no longer pink.
  2. Season with salt and pepper.
  3. Add tomatoes, corn, green pepper,and green chilies and simmer till liquid is somewhat reduced.
  4. Serve over rice and add cheese.
  5. Garnish with cilantro if desired.

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