Zesty Tomato Starter
"Tomato soup has a real affinity for beef bouillon. Years ago, everyone served that simple combination as an appetizer, and it's as good today as ever, especially if you dress it up a little. Adding diced onion and green pepper gives it that "homemade" look while punching up the taste. Garnish with sour cream and/or chives and you have a great start to your next dinner party."
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 (10 ounce) can tomato soup
- 2 (10 ounce) cans beef bouillon (or broth)
- 1⁄4 cup onion, diced
- 1⁄4 cup green pepper, diced
- 1 teaspoon dried basil
- 1⁄4 teaspoon sugar
- sour cream, for garnish
directions
- Combine all ingredients except the sour cream in a large pot.
- Stir, and bring the soup to a gentle bubble over medium-high heat.
- Immediately turn down the heat and allow the soup to simmer for 10 to 15 minutes.
- Garnish with a dollop of sour cream and fresh chopped chives if desired.
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RECIPE SUBMITTED BY
I am lucky enough to be "living the good life". I have the most wonderful husband and two terrific teenage daughters. We reside in Central Pennsylvania where we have the luck of having four full seasons. Between my husband and myself, we have two full time jobs, three businesses and one part time job. We are very busy, but try to take it easy when we can and enjoy the wonderful life we have been blessed with. Future plans include moving to an inherited 45 acre farm in a beautiful valley surrounded by mountains. This will occur if and when our DD's leave the nest. We love to travel and have enjoyed seeing all of North America and a large portion of the United States together.
Since discovering Zaar, I have to say my life has become more flavorful! I have learned that it's easier than I thought to have an organized, well-planned and yet creative and fun kitchen! I love the features of Zaar, but especially enjoy the people. I have become addicted to the forums and now love taking photos of the food I prepare. I am officially a Zaar junky!
I've also started taking pictures of most of the recipes I prepare...Here are some of the pics I've taken of dishes that are available at Zaar:
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I love most foods. My only dislikes are green peppers and coffee...weird, huh? Been trying to eat and cook healthier for the children and to help control DH's high cholesterol.
I enjoy...no...CRAVE anything cheesy, salty and crunchy. Needless to say I dream about nachos in my sleep!
<img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/photo-swap-7sticky.jpg">
<img src="http://www.recipezaar.com/members/home/1535/cheesesticker.jpg">
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<a href="http://s19.photobucket.com/albums/b161/tisht/?action=view¤t=tish3.jpg" target="_blank"><img src="http://i19.photobucket.com/albums/b161/tisht/tish3.jpg" border="0" alt="Recipezaar Challenge 2008"></a>
