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“This is a great activity for the kids! They love it, and the ice cream is good too!”
READY IN:
10mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Fill a gallon size Ziploc bag half full of ice, and add the rock salt. Seal the bag.
  2. Put milk, vanilla, and sugar into a pint size Ziploc bag, and seal it.
  3. Place the small bag inside the large one and seal again carefully.
  4. Shake until mixture is ice cream, about 5 minutes.
  5. Cut off a corner of small bag, squeeze into bowl or cone and enjoy!
  6. Kids can add mix-in's (m&m's, etc) before they shake for an extra special treat.

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