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Ziti With Garlic Clam Sauce

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“A quick tasty main dish. Serve with a crusty bread and a green salad. At the suggestion of some reviewers, you can make a cornstarch slurry to thicken the sauce, if desired.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet, over medium heat, heat oil.
  2. Add onion; stirring frequently, cook 3 minutes, or until tender.
  3. Add garlic; cook, stirring, 2 minutes longer.
  4. Add undrained clams, chicken broth, salt and crushed red pepper; heat to simmering.
  5. Add parsley; simmer 1 minute longer.
  6. Add pasta; toss to coat. Place in large serving bowl.
  7. Sprinkle with parmesan.

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