STREAMING NOW: Jamie's Super Food

Zucchini Au Gratin

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I first made this for DD who would not eat zucchini...and she loved it.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 6 tablespoons butter
  • 1 cup dried breadcrumbs
  • 4 medium zucchini, 1/4-inch slices
  • 1 (10 ounce) can mushroom soup
  • 23 cup cheddar cheese, shredded
  • 2 tablespoons onions, minced
  • salt and pepper

Directions

  1. Melt 2 tbsp butter and add 1/2 cup breadcrumbs. Set aside.
  2. Melt remaining 4 tbsp butter in large frying pan.
  3. Add zucchini and saute for 3 - 5 minutes.
  4. Add breadcrumb mixture, soup, cheese, onion and salt and pepper.
  5. Reduce heat and cook 5 minutes.
  6. Top with remaining 1/2 cup breadcrumbs.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: