“I had a lot of zucchini so I decided to create a recipe using a lot of it.”
READY IN:
45mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Melt butter in 9x13-inch pan.
  3. Beat eggs.
  4. Add milk.
  5. Blend dry ingredients together add to wet ingredients.
  6. Blend well.
  7. Add cheeses and shredded zucchini, and herbs; blend well.
  8. Pour into pan with melted butter.
  9. Bake at 350°F.
  10. Bake for 25 minutes or until a fork comes clean.

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