Zucchini & Beef Italiano

“Serve this as a complete one dish meal or as a side dish. This is delicious!”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees Sauté ground sirloin& onion in skillet until the meat is finely crumbled& browned& onion is tender.
  2. Drain off& discard grease.
  3. Stir in next 6 ingredients.
  4. Cover& simmer for 1 hour, stirring occasionally.
  5. Meanwhile, wash zucchini& trim off ends.
  6. Cook zucchini whole in boiling, salted water for 3-4 minutes, or until crisp-tender.
  7. Drain& cool.
  8. *Cutthe zucchini in half lengthwise.
  9. Arrange zucchini in a single layer, cut side up, in a buttered shallow baking dish.
  10. Pour sauce over zucchini and top with mozzarella& bake for 45 minutes.
  11. Sprinkle with freshly ground Parmesan cheese& serve.
  12. *Note: may also cut zucchini in rounds.

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