Zucchini Boats

Name: Zucchini Boats
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 Pieces, 4 serving(s)
Ingredients: 1 tablespoon olive oil; 2 teaspoons finely chopped garlic; 4 small about 6-inch long zucchini or 4 small summer squash, Halved Lengthwise; 1/4 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 1/2 cup freshly grated parmesan cheese

Submitted by Suziebee

"Broiled Baby Zucchini Boats"

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Ready In:: 30mins
Ingredients:: 6
Yields:: 8 Pieces
Serves:: 4

ingredients

1 tablespoon olive oil
2 teaspoons finely chopped garlic
4 small about 6-inch long zucchini or 4 small summer squash, Halved Lengthwise
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon fresh ground black pepper
¹⁄₂ cup freshly grated parmesan cheese

directions

Heat broiler.
Heat olive oil in a large ovenproof skillet (with ovenproof handles), set over medium-low heat.
Add garlic and cook 10 seconds, or until golden; do not let brown or flavor will be bitter.
Arrange zucchini halves "cut" side down in skillet.
Season with salt & pepper.
Increase heat to medium and cook 8 minutes, or until caramelized on cut surface and just tender.
Turn zucchini over; sprinkle cut sides with cheese and cook 1 minute longer.
Transfer skillet to broiler; broil until cheese is melted and golden brown, about 3 minutes.