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“I use half w.w. pastry and half unbleached flour.”
READY IN:
1hr 20mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients in a mixing bowl and beat well.
  2. Sift together dry ingredients then add to zucchini mixture and stir until blended. Add nuts
  3. Pour into 2 greased 8" bread pans and bake for 1 hour in a 350 degree oven.

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