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Zucchini Breakfast Pie

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“A fluffy change for breakfast”
READY IN:
55mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray non stick skillet with nonstick spray, add onion, zucchini and ham. Cook on medium until onion is translucent, about 2 minutes.
  2. Spray 9 inch glass dish with nonstick cooking spray.
  3. Put onion mixture in bottom of dish, sprinkle cheese over top.
  4. Combine milk, sour cream, egg whites and baking mix in a bowl and stir until blended.
  5. Pour over onion mixture.
  6. Bake 40 minutes.

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