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“This recipe from west of Turkey, very light and healthy food. Also you can have for breakfast.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a big bowl add squeezed zucchinis, chopped scallions, parsley and feta cheese, stir to mix.
  2. Add eggs, oil and last flour, salt, pepper and baking powder.
  3. Stir until becomes a thick batter.
  4. Grease and flour 9X13 inch baking pan and pour the batter.
  5. Smooth the surface with spatula.
  6. Sprinkle with sesame seeds and black seeds.
  7. Bake at 400F (200C) oven until golden brown.
  8. Cut in to squares, serve warm or cold.

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