Zucchini Crisp

Name: Zucchini Crisp
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Yield: 1 Batch
Ingredients: 1 cup zucchini, grated; 1 egg; 1/4 yellow onion, diced; 1/4 cup cheese (cheddar or Parmesan work well); 1/4 cup breadcrumbs; salt; pepper

Submitted by Ambervim

"I first met these as mini muffins. I prefer to spread it out on a baking pan."

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photo by Ambervim

Ready In:: 22mins
Ingredients:: 7
Yields:: 1 Batch

ingredients

1 cup zucchini, grated
1 egg
¹⁄₄ yellow onion, diced
¹⁄₄ cup cheese (cheddar or Parmesan work well)
¹⁄₄ cup breadcrumbs
salt
pepper

directions

Preheat oven to 400°F
Grate zucchini. Wring it out in a clean cotten towel, so it will get crisp.
Combine the zucchini, egg, onion, cheese, bread crumbs, salt and pepper in a bowl.
Eiher fill mini muffin cups to the top or spread it out on a silpat lined pan.
Bake for 15-18 minutes, or until the top is browned and set.
You will get 12 mini muffins or 1 nice flat batch.