Zucchini Florentine

"Quick and easy. Family approved"
 
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Ready In:
28mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • In a 10-inch skillet over medium heat, melt the butter.
  • Add in the shallots; stir/saute for 2 minutes or until softened.
  • Add in zucchini; stir/saute for 3-4 minutes.
  • Stir in soup mix, milk, nutmeg, and cheese until well combined.
  • Bring the mixture to a boil; keep warm over low heat until ready to serve.

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