STREAMING NOW: Carnivorous

Zucchini Latkes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A different take on the old Chanukah standard.”
READY IN:
30mins
YIELD:
10 latkes
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash zucchini and cut off ends, but do not peel.
  2. Grate zucchini into a bowl, sprinkle with 1/4 teaspoon salt and set aside for 10 minutes.
  3. Drain or squeeze out the liquid.
  4. In a large bowl: Mix zucchini, eggs, sugar, baking powder, matzoh meal and 1 Tablespoon oil and blend well.
  5. Add salt to taste.
  6. Heat oil in skillet: Drop zucchini mixture by Tablespoonfuls into pan.
  7. Brown on both sides.
  8. Serve with applesauce, if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: