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Zucchini Loaf/Muffins

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“This is my mom's recipe and our family loves it. All the different spices give this lots of flavour and the zucchini makes it really moist.”
READY IN:
1hr 15mins
YIELD:
24 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the eggs, sugar, zucchini, oil and vanilla together.
  2. Add the remaining ingredients and combine.
  3. Pour into greased pans.
  4. Bake in 350°F oven:
  5. 2 loaves 50-60 minutes.
  6. 24 muffins 25 minutes.

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