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Zucchini, Mushroom, and Fresh Tomato Sauce over Pasta

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“Marie Simmons”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a wide saucepan; add in onion; stir/saute 5 minutes.
  2. Stir in zucchini and mushrooms; saute over high heat, stirring, until tender, about 10 minutes.
  3. Stir in garlic; saute 1 minute.
  4. Add in tomatoes; cook/stir 5 minutes.
  5. Add in salt, parsley, and basil.
  6. Toss hot pasta with the sauce; serve immediately; sprinkle grated parmesan on top.

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