Zucchini Nut Bread by Sheila

“This is one of the most delicious breads that you will ever eat. It is very tasty and easy to prepare, and I know that you will enjoy it! Sheila shared it with us. Please give it a try. It is great!”
READY IN:
1hr 10mins
SERVES:
16
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs.
  2. Add oil, sugar, zucchini, and vanilla.
  3. Mix lightly but well.
  4. Add other ingredients.
  5. Beat well.
  6. Bake in greased loaf pans at 325 for 1 hour.
  7. Yields 2 loaves.
  8. Freezes well.

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