STREAMING NOW: Simply Nigella
Community Pick

Zucchini Parmesan Soup With Rice

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“So easy and everything cooks in one pot. Really delicious!”
READY IN:
50mins
YIELD:
7 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, saute onion and garlic in oil until tender.
  2. Add broth and rice and bring to a boil.
  3. Simmer, covered about 10 minutes, then stir in zucchini, salt and pepper.
  4. Simmer, uncovered about 15 minutes until zucchini is tender.
  5. Beat together egg, cheese and parsley and gradually whisk into hot soup.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: