I live in the middle of the Central Pennsylvania mountains. Currently I am not employed and I keep busy with my house, organizing and in the spring/summer/fall working in my yard in my many garden (shrubs/perennials etc.) beds. I have four grown children and five grandchildren. My favorite cookbooks are the "Taste of Home" "Quick Cooking" "Light & Tastey" publications. I am always looking for low carb., low sodium recipes as my husband and father are diabetics (controlled with diet only) and follow the low carb path. Dad is also sodium sensitive which is very difficult to deal with when preparing recipes using prepared and canned foods.
Joined 02/2005
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