I have lived in Washington state for 25 years transported from Louisiana. My cooking roots are still in the south. Many of my dishes have a cajun and creole base. I have always loved to cook and have been catering for about 10 years. I also made wedding cakes. I enjoy trying out new recipes. Luckily, my son-in-law and daughter live near by and Todd is my taster. I love Paula Deen's cookbooks.
Joined 05/2006
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