I was born and raised in South Georgia, went to college and married in Texas and stayed here for most of the 37 years since. I love to cook but it is all "family-style" and "home cooking." I don't pretend to be a gourmet. I often cook for very large crowds at my church, and am always looking for good, easy recipes that I can enlarge easily. What else? I am also passionate about reading and quilting.
0.0
4.4 avg
Cleburne, TX
Joined 03/2002
get the Food.com app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.