Plumcot

A cross between a plum and an apricot, with an intensely sweet, fruit flavor. A true plumcot has a plumlike shape, smooth, dark red skin and an almost spicy flesh. Other varieties are the aprium (which resembles an apricot in shape, flavor and skin fuzz) and the pluot (which is more like a plum, resulting in a plumlike shape and smooth skin).