39 Must-Make Tacos & Burritos
Let's taco 'bout these burrito-ful recipes.
Let's taco 'bout these burrito-ful recipes.
"A very easy way to satisfy everyone. I put all the different fillings out, and everyone built their own breakfast taco. So yummy!"
-Annalisa
"Thoroughly enjoyed these with all of the accompaniments."
-Lavender1638Fawn
"After trying this once, I'll never go back to store-bought! This is the perfect taco seasoning mix!"
-Maito
"I loved how easy these were to make and they were so much better then any store-bought burritos."
-mommyoffour
Want to amp up your burrito or enchilada? Try adding some molĂ©—a rich, spiced, chocolatey sauce.
This shrimp recipe will light up taco night.
"Such a great play on the plain taco meat. The addition of the beer is so different and gives the dish great flavor!"
-bakingmama83
"Great marinade! I've found that slow cooker pulled pork is one of the easiest, cheapest and tastiest things you can eat!
-cristinbeverley
"We love our burritos made this way. My Mexican hubs says his mother also boils/simmers down ground beef this way, giving the meat a soft, fine texture."
-Janet T
"What a great use of leftover chicken! You can use either canned or fresh ingredients for this versatile recipe. This was probably the best chicken burritos recipe I have ever tried."
-reneejim
A hearty vegan taco perfect for spicing up your Meatless Mondays.
Apple pie filling stuffed inside a sweet and crispy taco shell.
Great flavor and very easy to make! Try squeezing fresh lime over the tacos before serving to further amp up the flavor.
A vegetarian spin on carnitas.
"We topped this pie with the shredded lettuce, tomatoes and sour cream just before serving. It's very filling and so much fun to eat."
-Bobbie
"I needed something quick, easy and inexpensive, and this meets all of my expectations. It is truly a lifesaver!"
-Shelbyville Cook
"I had made fairly plain bean burritos in the past but wanted to make them a little special this time, and the seasonings added a really nice flavor!"
-TnuSami
"Easy to freeze and heat up in the mornings for breakfast on the run. Fast and tasty!"
-janet coleman
"My family and I really enjoyed this pizza. It was easy to make, and each one of us individualized our pizzas by adding fresh toppings after it was cooked."
-SweetSueAl
"Wow! This was great. It came together very quickly. I used a little more cilantro and we topped the tacos with sour cream. We'll make this one again!"
-Preemiemom0703
"The onion relish is awesome, and these tacos taste very authentic. The lime and cilantro make it taste so fresh. Awesome flavor!"
-BerrySweet
"It's unanimous, 5-stars! I didn't change the seasonings at all and thought they were perfect."
-sugarpea
"This is a good carnitas recipe, it worked great in the slow cooker."
-DeliciousAsItLooks
"What a great dish! The inclusion of potatoes is so clever."
-fwexpo
"I never would have thought to use kidney beans in a burrito. I always use pinto or black, but I really liked the texture and flavor."
-Lucky in Bayview
Satisfy your sushi craving at home with this trendy dish.
The best of both worlds.
The colorful, tasty fillings that make up a burrito find a new home in a hollowed out hoagie bread roll.
"Great idea and they look pretty as well! My fiancé loved taking these to work instead of his normal boring sandwich!"
-anniesnomsblog
"I made this the other night, and it was fantastic. It was a little spicy so if you don't like heat so be sure to watch the cayenne pepper!"
-fishingnevada
"I really liked the rub for the steak; it was a nice change from marinating. Very flavorful but not too spicy."
-appleydapply
Tomatillos add an acidic bite to these tender chicken tacos.
"I love this! It's a great filling for burritos or enchiladas, the pork is tender, and the spices are yummy."
-Karamia
"Absolutely amazing. Use an extra chipotle or two for even more heat. This is a must-try dish."
-mrwonderful63
An easy way to make tasty tacos for a crowd.
Ginger and chili peppers give these tacos a flavorful kick.