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1 Pan Fudge Cake

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READY IN:
30mins
SERVES:
10-12
YIELD:
1 "9x13 inch cake"
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In an ungreased 9 x 13 pan- yes UNgreased, sift all dry ingredients.
  3. Add the liquids and stir just until blended.
  4. Bake for 25 minutes.
  5. Frost with your favorite frosting, cake is extremely moist so care must be taken that you don't tear up the top of the cake.

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