5 Cheese Macaroni and Cheese

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READY IN:
1hr 30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook 2 cups macaroni noodles in salted boiling water for only about 6 minutes > do not over cook as they will continue to cook in the oven.
  2. While noodles are cooking: mix eggs, milk, cream cheese, melted butter and spices together in large mixing bowl.
  3. Drain noodles.
  4. Add noodles and all the shredded cheese to egg mixture.
  5. Pour into a greased 9x13 baking pan.
  6. Bake in a 325 degree oven for 45 minutes.

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