A1 Turkey Meatloaf

"Delicious Turkey meatloaf with a delicious fresh flavor."
 
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photo by Stephanie photo by Stephanie
photo by Stephanie
Ready In:
1hr 40mins
Ingredients:
17
Yields:
1 meatloaf
Serves:
10
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ingredients

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directions

  • Chop onion, sweet pepper, and carrot. I leave them fairly large but you can finely dice if you choose.
  • Cut bacon into cubes, about the same size as your cut vegetables.
  • In large bowl,.
  • Add meat, bacon, vegetables, egg, spices, and 1/2 cup A1 sauce. Mix these ingredients together then add breadcrumbs until meatloaf will hold together when shaped.
  • Spray large loaf pan (can use 9x13 if you don't have a loaf pan). Form meatloaf and cover. Cook covered 45 minutes at 350*.
  • Take cover off meatloaf, drain excess juice (lots of juice will be made from bacon and vegetables). Cook uncovered an additional 30 minutes.
  • Brush remaining A.1. on meatloaf and finish cooking last 15 minutes. Allow to sit for 10 minutes after removing from the oven before cooking so juices can set.
  • Cut and serve.

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RECIPE SUBMITTED BY

I'm a teacher with a passion for cooking. Anything from good old fashioned comfort food to bright healthy recipes. My boyfriend and I often will make recipes of our own just by mixing and matching food ideas. We love the quality time the family table offers us.
 
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