After-School Snack Cake

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“Actually, this is a tad more involved than I would do for an after school snack, but the results are delicious.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375º.
  2. Cream sugar and butter for cake then add remaining ingredients.
  3. Bake in a 9” square pan for 30-40 minutes.
  4. Cool.
  5. Mix together frosting ingredients and frost cake when completely cool.

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