Alaskan Whale Stew

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READY IN:
336hrs 30mins
SERVES:
5000
UNITS:
US

Ingredients Nutrition

  • whale meat, cut into bite-size pieces (from 1 medium-sized whale)
  • 5 tons alaskan potatoes
  • 17 gross ostrich eggs
  • 6 (55 gallon) drums chili peppers
  • 1 ton salt (add to taste)
  • 2 truckloads carrots
  • 1 snowshoe rabbit

Directions

  1. Mix ingredients (except eggs) in an Olympic size pool filled with non-chlorinated water.
  2. Heat to boiling.
  3. Simmer 2 to 3 weeks, or until tender.
  4. If it appears that the stew may not serve the entire group, add snowshoe rabbit. This requires caution, however, as some people dislike hare in their food.

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