Alicia's Potato Soup - 2 Ww Points Per Serving

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
30mins
SERVES:
6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 1 1/2 cups water to boiling in 3-quart saucepan. Add potatoes and celery. Cover and heat to boiling; reduce heat.
  2. Simmer about 20 minutes or until potatoes are tender. Drain liquid into blender.
  3. Remove 3 cups cooked vegetables from saucepan; place in blender with liquid. Add 1/4 cup water. Cover and blend about 1 minute until smooth.Stir pureed vegetables back into saucepan.
  4. Stir in remaining ingredients; heat over medium heat, stirring occasionally, until hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: