All-American Sub

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READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut loaf of bread (french, Italian, or grain bread) in half, lengthwise.
  2. Spread one half with mayonnaise the other with mustard.
  3. Cover each bread half with lettuce.
  4. Layer meats, cheeses and top with veggies. Salt and pepper to taste.
  5. Place top half on securing with party toothpicks.
  6. Cut into serving slices.

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