Almond Chickpea Flour Cookies

Recipe by Mia in Germany
READY IN: 35mins
SERVES: 40
YIELD: 40 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300°F.
  • Cream together softened butter and sugar.
  • Add egg yolk, mix until smooth and creamy.
  • Add flour and finely ground almonds (almond meal), knead until soft dough forms.
  • Roll balls a little smaller than walnuts but bigger than hazelnuts, place on cookie sheet and flatten.
  • Bake at 300° 12-18 minutes (my oven did it in 15 minutes, but my friend's needed 20, so watch carefully the first time you make these!).
  • Let cool on a wire rack.
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