Amazingly Easy Pie Crusts

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the butter into cubes, and then toss the butter and lard into flour.
  • Using your hands, crumble it up into a fine, pebbly, grainy sort of dough.
  • Add water, enough to make soft dough.
  • Form into a ball, and chill for about an hour.
  • When chilled, knead it a couple of times on a floured surface.
  • Roll it out, and proceed to fill with your choice of pie fillings.
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