American Bliss
photo by Zaney1
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 (3 ounce) box red Jell-O, cherry, watermelon, whatever you like as long as it's red
- 1 cup water, boiling
- 1 cup water, cold
- 1 cup heavy whipping cream
- 1 cup marshmallow cream
- 1 teaspoon almond extract
- 1⁄2 pint fresh blueberries
directions
- In a bowl, combine 1 cup boiling water with jello powder.
- Stir 2 minuted until powder is dissolved.
- Add 1 cup cold water.
- Stir 2 minutes to combine.
- Pour mixture into a 4 cup glass measuring cup for easier pouring.
- Pour 1/4 cup of jello into 4 dessert glasses.
- Chill 60 minutes or until jello is set.
- Let remaining jello sit at room temperature.
- In a large bowl, combine heavy cream, marshmallow cream and almond extract.
- Blend 2 minutes on med. or until soft peaks form.
- Put 1/4 cup whipped cream mixture in each glass on top of jello, smoothing to create a flat surface.
- Be sure to seal the cream layer against the side of the dessert glasses in order to prevent the next jello layer from oozing under it.
- Chill 60 minutes.
- While the cream mixture is chilling, place the remaining jello in the fridge to begin setting up.
- Do not let it completely set up-just let it get thicker.
- Top with remaining jello.
- Chill 60 minutes.
- Top cream layer with remaining whipped cream mixture.
- Chill 2 hours or until set.
- Top with fresh blueberries.
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RECIPE SUBMITTED BY
Zaney1
United States
Married for 22years.