Apple Blueberry Pie

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READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425°F.
  2. In a large bowl,stir together sugar,cornstarch and salt.
  3. Add apples,blueberries and lemon juice;toss to coat the fruit.
  4. Turn into pastry lined 9" pie plate.
  5. Dot with margarine.
  6. Add top crust; seal and flute edge.
  7. Pierce top crust evenly with a fork to allow steam to escape.
  8. Bake in oven until crust is browned and filling is bubbly.

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