Apple Crunch
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
directions
- Fill pie pan with sliced apples.
- Mix together the flour, sugar, baking powder, salt and cinnamon.
- Sprinkle over apples.
- Pour melted butter or margaine over flour and apples.
- Bake at 350-degrees for 1/2 hour.
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Reviews
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RECIPE SUBMITTED BY
<p>I love cooking and trying different foods, but my favorite cookbooks are now Weight Watchers or low fat/low cal cookbooks as I tend to try and make low fat/low cal recipes. I lost over 90 pounds on Weight Watchers and have maintained for over a year now -- so my cooking/eating habits have changed drastically following my weight loss and to keep it off!</p>