Apple Dumpling Pudding
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1 (46 ounce) jar sweetened applesauce (6 cups)
- 3⁄4 cup brown sugar
- 1 teaspoon nutmeg
- 1⁄2 teaspoon cinnamon
- 2 cups flour
- 4 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 egg
- 3 tablespoons melted butter
- 2⁄3 cup milk, room temperature
directions
- Combine applesauce, brown sugar, 3/4 tsp nutmeg and cinnamon in a large saucepan.
- Heat over medium low heat untilsugar is dissolved and sauce is bubbling.
- In mixing bowl combine flour, baking powder, salt and 1/4 tsp nutmeg.
- Beat the egg, stir into buter and milk and add all at once to flour mixture.
- Stir together until just moistened and stiff.
- Drop by heaping TBS onto bubbling applesauce.
- Cover and cook 20 minutes.
- Do not lift lid.
- Serve with pouring cream or whipped cream.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
MarieRynr
Chester, 0