Apple Pancakes

"My grandmother used to make these for my family on Sunday mornings. The apples add so much flavor that no maple syrup is needed."
 
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photo by bonitabanana photo by bonitabanana
photo by bonitabanana
Ready In:
10mins
Ingredients:
8
Yields:
10 Small Pancakes
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ingredients

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directions

  • Sift dry ingredients together.
  • Combine eggs, butter, and milk.
  • Pour into flour mixture and stir until smooth.
  • Add apples and stir.
  • Drop by spoonfuls and cook.

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Reviews

  1. There were excellent, my Husband and my daughter raved about them throughout breakfast. I added a hint of cinnamon to the batch. Definatly something I will be adding to my permanent cookbook!
     
  2. Very tasty! I used Granny Smith apples and we sprinkled the pancakes with cinnamon and sugar. I made this as a wholesome treat for the kids instead of for breakfast, but I am sure they would be just as good in the morning :) Thanks for sharing!
     
  3. I really liked it, and so easy to make! (I grated the apple in and did double the baking powder and I also added some cinnamon and vanilla)
     
  4. Very nice! I actually sauteed the apples in a little butter, brown sugar and cinnamon and cooled them before adding to mixture at stage 4. Also added an extra teaspoon of baking powder as another recipe I have used, uses a ratio of 2tsp baking powder to one cup flour. Might try SaraFish's idea of the vanilla too! Thanx for good recipe!
     
  5. Super yummy! I added 1/2 teaspoon cinnamon and a teaspoon of vanilla to the batter. I served it with a simple caramel sauce that I made by cooking 2 Tbs real butter with 1/2 cup sugar until all the sugar crystals were dissolved and it was smooth and light brown then I whisked in about 1/3 cup milk (be careful! It bubbles up like crazy!). Mmmmm! Delicious caramel apple pancakes for breakfast today! Thanks for the great recipe!
     
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