Apple-Persimmon Squares

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“This recipe was found in "The Wild Vegetarian" by "Wildman" Steve Brill and is posted by request.”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a large bowl mix together the flour, ground flax seeds, lecithin, salt, nutmeg and ginger.
  3. In a medium bowl mix together the pear juice, corn oil, vanilla, and liquid stevia.
  4. Stir the wet ingredients into the dry.
  5. Add in the apples and persimmons and press the batter into a 10x6x2 inch oiled baking dish.
  6. Top the batter with the pecans and sprinkle with cinnamon.
  7. Bake for 25 minutes or until a toothpick inserted in the center emerges clean.

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