Apple Pie #2
this is an adopted recipe. I will post an intro after I make it.
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1large egg yolk, slightly beat
- 1⁄4teaspoon salt
- 1⁄2
- 1⁄4
- 5 1⁄2
- 3⁄4
- 1⁄4cup sugar
- 1tablespoon lemon juice
- 1⁄4
- 1⁄2cup sugar
- 1⁄3
- 1⁄4
- 3tablespoons all-purpose flour
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DIRECTIONS
- Preheat oven to 375°F.
- Brush bottom and sides of crust, evenly, with egg yolk; place on baking sheet and bake until light brown, about 5 minutes.
- Remove crust from oven.
- Combine sliced apples, lemon juice, 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, salt, cinnamon and nutmeg.
- Mix well and spoon into crust.
- Mix remaining flour, sugar, brown sugar and butter with fork or pastry blender until crumbly.
- Sprinkle topping mixture, evenly, over apples.
- Bake on baking sheet, about 50 minutes.
- Cool on wire rack.
- Serve at room temperature.
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