Apple-Pork Chop Casserole

Name: Apple-Pork Chop Casserole
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 8 serving(s)
Ingredients: 1 tablespoon oil; salt; pepper; 8 boneless pork chops (I have used bone-in chops); 2 (6 ounce) packages herb-flavored seasoned stuffing mix; 2 (21 ounce) cans apple pie filling

Submitted by Sassy J

"Gooseberry Patch, slightly adapted"

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photo by Sassy J

Ready In:: 1hr 30mins
Ingredients:: 6
Serves:: 8

ingredients

1 tablespoon oil
salt
pepper
8 boneless pork chops (I have used bone-in chops)
2 (6 ounce) packages herb-flavored seasoned stuffing mix
2 (21 ounce) cans apple pie filling

directions

Heat oil in skillet over med-high heat.
Lightly salt and pepper pork chops.
Cook pork chops in oil until both sides are browned.
Meanwhile, prepare stuffing according to package directions.
Pour pie filling into a lightly greased 13 x 9 inch baking pan; lay pork chops on top.
Cover with stuffing.
Bake, uncovered, at 325 for 45 minutes to 1 hour, until pork chops are cooked through.