Apple-Sage Chutney
- Ingredients:
- 10
- Yields:
-
1 batch
ingredients
- 1⁄3 cup onion, thinly sliced
- 2 1⁄2 lbs tart apples, coarsely chopped w/skin
- 1 cup apple cider
- 1⁄2 cup brown sugar, packed
- 1⁄3 cup dried cherries
- 1⁄2 cup golden raisin
- 1⁄3 cup dates, chopped
- 6 tablespoons white wine vinegar
- 2 cloves garlic, minced
- 1⁄2 cup fresh sage, chopped
directions
- Combine all ingredients in heavy saucepan and cook until thick.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
teapotter
Canada
I love food and cooking and find that I all too often don't have as much time to spend in the kitchen as I'd like. I long for a new updated kitchen with a functional pantry that will allow me to actually spend productive time in the kitchen rather than spend it forever rooting around in cupboards to find some lost important ingredient. I love to surf the 'net to look for new recipes and food ideas and lunch hours at my day job (crop diagnostician) are often used for just that. Other than kitchen stuff my hobbies are gardening, quilting and reading.
