Applesauce

READY IN: 40mins
SERVES: 2-6
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the apples and water in a saucepan.
  • Cover and bring to the boil.
  • Boil over low heat, stirring occasionally, 20 minutes.
  • Stir in sugar and cook until it dissolves.
  • Add cinnamon or nutmeg.
  • Serve warm or cold.
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