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Applesauce

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READY IN:
40mins
SERVES:
2-6
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Put the apples and water in a saucepan.
  2. Cover and bring to the boil.
  3. Boil over low heat, stirring occasionally, 20 minutes.
  4. Stir in sugar and cook until it dissolves.
  5. Add cinnamon or nutmeg.
  6. Serve warm or cold.

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