Army Rice

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READY IN:
1hr 45mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375F degrees.
  2. In a Dutch Oven, over medium-high heat, add sausage, onions, pepper and celery.
  3. When sausage is browned, stir in rice and almonds.
  4. In a separate bowl, combine dry soup mix with boiling water; stir well.
  5. Stir soup mixture into Dutch Oven and combine.
  6. Cover casserole and bake in preheated oven for 40 minutes; uncover and bake for an additional 50 minutes.
  7. Serves a lot!

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