Artichoke Dip
photo by JustJanS
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
2 Cups
ingredients
- 1 (14 ounce) can water-packed artichoke hearts, drained
- 1 (15 ounce) can white beans, drained
- 2 tablespoons mayonnaise
- 2 tablespoons grated parmesan cheese
- 1 tablespoon lemon juice
- 1 tablespoon parsley
- 1 tablespoon crumbled bacon
directions
- Mix all ingredients in a blender and process until smooth.
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