Artichoke Hearts Wrapped in Bacon

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“An appetizer from Dr. and Mrs. Atkins. (Quick & Easy New Diet Cookbook)”
READY IN:
13mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the broiler.
  2. Cut the bacon slices in half, place on a baking sheet, and broil for 3 minutes.
  3. Let the bacon cool enough to handle.
  4. Wrap each artichoke half in a piece of bacon, broiled side facing inward, and secure with a toothpick.
  5. Broil 4 to 5 minutes, or until the bacon is brown and crisp.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: