Artichoke, Tomato & Spinach Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Position a rack in the lower third of the oven.
  • Place an inverted baking sheet on top and preheat to 500 degrees Fahrenheit.
  • In a large bowl, combine the olive oil, garlic, and parsley ;season with salt and pepper.
  • Using oiled hands, stretch the pizza dough to fit a baking sheet.
  • Spread 3 tablespoons of the garlic mixture on top, leaving a 1/2 " border.
  • Sprinkle the mozzarella cheese and 2 tablespoons parmesan.
  • Toss the artichokes, grape tomatoes and spinach with the remaining garlic mixture and arrange on top of the cheese.
  • Sprinkle wiht the remaining 3 tablespoons of Parmesan cheese on top.
  • Place the baking sheet on the inverted baking sheet in the oven.
  • Bake until the crust is crisp and golden, 18 to 20 minutes.
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